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HACCP Konzept für Gastronomie mit Checklisten & Schulung (USB) Schulung Vor dem Start der Schulung Vor dem Start der Schulung legen Sie dann eigenständig die Vor und Zunamen des Teilnehmers fest die alle wichtigen Basisregeln im Umgang mit leicht verderblichen Lebensmitteln lernen müssen Checklisten für Wareneingang USB Stick (8 GB)
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HACCP-Konzept für Gastronomie mit Checklisten & Schulung (USB) Schulung Vor dem Start der Schulung

Item no : 20179091722
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US$ 120.00
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Min. order: 1piece

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Ships within 48 hours · Estimated delivery Oct 28 - Nov 2

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US$ 120.00

1-11

US$ 108.00

12-35

US$ 84.00

36-59

US$ 72.00

60+

US$40

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